Saturday, March 29, 2008

Baked Beans

2 cans pork and beans
2 medium onions, chopped
1 medium green pepper
1 cup Ketchup
1 cup brown sugar
2 tsp. Worcestershire sauce
1 lb. bacon, fried and drained.
1lb. ground beef (I cook it in the bacon fat)


Mix all above together. Simmer for about 2 hours for the flavors to mix together. Stirring occasionally.


By Moira

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