Saturday, March 29, 2008

Mormon Funeral Potatoes

1 pkg. (2lb.) frozen hash browns(semi defrosted)
1 can cream of chicken soup
1 can cream of mushroom soup
1 can milk (fill empty soup can with regular milk)
1/4 small onion chopped into small pieces
1 pt. sour cream
1 cup grated cheese
1 stick of melted butter

Cook onions in microwave for 4 minutes. Make a sauce of soups, milk and cheese and mix all together and bake in a 9x13 inch pan at 350 degrees for 40 minutes.

You can mix a little of melted butter with crushed cornflakes and put on top if you would like.



By Moira

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