Sweet & Sour Meatballs

Meatballs

1 lb. Ground Beef
3/4 tsp. salt
1 tsp. Worchestire Sauce
1/2 cup oats
1/3 cup chopped onions (or 1/2 pkg. onion soup)
Pinch of pepper
1/3 cup milk
1 egg

Mix all ingredients and roll into balls. Place side by side in a 9 x 13 pan.

Sauce

1/2 cup brown sugar
1 tsp. mustard
1 tsp. Worchestire sauce
1/4 cup vinegar (I use white)
1/4 cup BBQ sauce

Stir together and pour over meatballs.

Cover and bake at 350 degrees for 30 minutes.

Serve over rice or egg noodles.


By Moira (Given to me by Julie)